Author: MycoAsia

Qi-Rui Li1, 2, You-Peng Wu1, Yin-Hui Pi1, Si-Han Long1, Nalin N. Wijaywardene1, 3, 4, Nakarin Suwannarach5, Li-Li Liu6, * Affiliations1State

Mahesh C.A. Galappaththi1, Yuan Lu2, Samantha C. Karunarathna3, Nirosha Wijewardena4, Anuruddha Karunarathna5, Mahesh Gamage4, *, Aseni Navoda Ediriweera6, * Affiliations1Postgraduate Institute

Mark Angelo Balendres1, * , John Darby Taguiam1, Edzel Evallo1, Jaypee Estigoy2, Cris Cortaga1 Affiliations1Institute of Plant Breeding, College of Agriculture and

Raphael R. Sanvictores1, Michelle Charina C. Gomez1, Stephen Louie R. Briones1, Wan Teng M. Chang1, Adrianne Marie A. Morales1, Nikki

Sudhir Mehta1, *, Krishna Mohan Medicherla2, 4, Ayyagari Subramanyam4, PB Kavi Kishor3, 4, Prashanth Suravajhala2, 4, 5, * Affiliations1Department of

Mubashar Raza1, 2, *, Lei Cai1, Muhammad Waseem Abbasi3, Rahila Hafeez4,5, Marium Tariq6, Paul M. Kirk7, Muzammil Hussain1,2, Nalin N.

Suhaib Firdous Yatoo1, Shoeib Mujeeb Sheikh2, * Affiliations1Mushroom Cultivation Centre, Department of Botany, Government Degree College, Sopore, Baramulla, Jammu &

Sneha Lad1, Kunhiraman C. Rajeshkumar1,*, Paraparath O. Sruthi1, Nikhil Ashtekar1, Abdulsalim P. Ansil1, Rajnish K. Verma2, Nalin N. Wijayawardene3 Affiliations1National

Meng Pan, Chengming Tian, Xinlei Fan* AffiliationThe Key Laboratory for Silviculture and Conservation of Ministry of Education, Beijing Forestry University,

Rashmi Dubey AffiliationBotanical Survey of India, Western Regional Centre, Pune, Maharashtra, India Corresponding, email: [email protected] AbstractDuring a field survey conducted in